As most of the serious followers know, we try to do Dining with Dad on Friday’s. The one problem with that during the school year is that Friday at school is pizza day. Obviously most people won’t mind having pizza twice a
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The first thing we noticed when we walked through the doors was the smell of the fire. The full name of the restaurant is J. Gilberts Wood-Fired Steaks & Seafood, so this made sense and was very inviting. The lobby and the
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This week’s Dining with Dad was based off another recommendation. Megan had visited Double Barrel Kitchen & Bar a few months ago and mentioned that one of Alex and Chloe’s favorite foods was on the menu. I made a mental note of
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We’ve stayed close to home for the last couple Dining with Dad’s so I decided to find something a little further away for this week. So this week we traveled down to German Village and visited Matt and Tony’s Wood Fired Kitchen.
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Megan was asking me if I had decided on this week’s Dining with Dad yet and I hadn’t. She mentioned The Eagle which I had actually heard of but hadn’t tried yet. When I was in Charlotte last year visiting my buddy
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We hadn’t been to a Mexican restaurant in a while so I was trying to decide where to go this week. I had another option chosen, but asked Chloe if she wanted to try a new one I hadn’t been to, or
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Surprisingly, despite the name of the restaurant, BJ’s Brewhouse was not my choice for Dining with Dad. I play in an indoor soccer league on Wednesday nights and Chloe has been going with me the last several games as she’s found it
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This week’s Dining with Dad was not the original choice but more of an improvisation. I had already chosen this week’s location which was about 35-40 minutes away. Alex had asked if he/we could go to the Gahanna high school game so
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