I ran across Matt the Miller’s Tavern many months ago when I was searching for restaurants to visit. This past weekend I was looking through the list of restaurants that were taking part in the 614 Restaurant Week. I saw a few
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Our only option this week was to go today, on a Monday to Dining with Dad. I had a place picked out that I was really excited to try. None of us had been there before and the reviews were really good.
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It’s Thanksgiving Week! I had some extra vacation days with work so since the kids were off school starting on Wednesday, I decided to take those days off as well. Since we had all day Wednesday together and Alex didn’t work, we
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We had to do our earliest Dining with Dad this week due to Alex’s work schedule. I know that as the kids get older and have more things to do, continuing DWD is going to become tougher and tougher to schedule. But
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It was time to expand the cuisine to a new ethnicity, so for this week’s Dining with Dad, we went with some good German food from Hofbrauhaus. I knew the kids aren’t really into brats or sausage, but I thought they might
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This week’s Dining with Dad was a special occasion. This coincided with Alex’s 17th birthday! Since it was going to be the same day, I asked Alex if he wanted to pick the cuisine. He actually went one step further and asked
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When I think of the Short North, I don’t think of southern BBQ. Bristol Republic is an absolute gem in the Short North. Who knew that they were smoking meats down there? I certainly didn’t. Last weekend, for “Munch’n with Megan”, I
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I’ve been waiting a few weeks looking forward to this Dining with Dad. Dining with Dad has been such a hit, that Megan and I started “Dining with Megan” and I surprised her a few weeks ago with Tupelo Honey. They have
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This week’s Dining with Dad came about from Facebook of all things. I had a random post to join a group called “Chicken Wing Connoisseurs of Columbus” show up in my feed a couple weeks ago. In the post, the author was
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