The first thing we noticed when we walked through the doors was the smell of the fire. The full name of the restaurant is J. Gilberts Wood-Fired Steaks & Seafood, so this made sense and was very inviting. The lobby and the
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This week’s Dining with Dad was based off another recommendation. Megan had visited Double Barrel Kitchen & Bar a few months ago and mentioned that one of Alex and Chloe’s favorite foods was on the menu. I made a mental note of
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Chloe is a big Italian fan so for this week I went with Brio Italian Grille over in Easton. I had a busy stressful week so I got a little lazy on my selection, I know. Brio had always worked out for
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We’ve stayed close to home for the last couple Dining with Dad’s so I decided to find something a little further away for this week. So this week we traveled down to German Village and visited Matt and Tony’s Wood Fired Kitchen.
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When I was coming up with Dining with Dad for this week, I had one thing in mind: Black Friday! I wanted to make sure that where ever we went, it was far from any shopping locations and I assume that most
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When trying to decide this week’s Dining with Dad, I took a look at the weather and saw 100% rain. Not being a fan of driving too far in the rain I was trying to think of someplace close and a cuisine
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Megan was asking me if I had decided on this week’s Dining with Dad yet and I hadn’t. She mentioned The Eagle which I had actually heard of but hadn’t tried yet. When I was in Charlotte last year visiting my buddy
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We hadn’t been to a Mexican restaurant in a while so I was trying to decide where to go this week. I had another option chosen, but asked Chloe if she wanted to try a new one I hadn’t been to, or
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Surprisingly, despite the name of the restaurant, BJ’s Brewhouse was not my choice for Dining with Dad. I play in an indoor soccer league on Wednesday nights and Chloe has been going with me the last several games as she’s found it
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